The addition of folic acid to refined grains is an example of which nutrition practice?

Prepare for the WGU NURS2001 D440 Health and Wellness Through Nutritional Science Exam. Study with detailed explanations and multiple-choice questions that enhance learning. Ace your WGU exam with confidence!

Multiple Choice

The addition of folic acid to refined grains is an example of which nutrition practice?

Explanation:
Fortification is adding nutrients to foods to prevent deficiencies and improve population health, often beyond what the food naturally contains. Adding folic acid to refined grains fits this because milling removes nutrients, and folic acid is added to raise folate intake across the population to help prevent neural tube defects. Enrichment would be restoring nutrients to the levels they had before processing (commonly iron and some B vitamins restored in refined grains); this case uses folic acid for a broader health purpose, so fortification. Depletion isn’t occurring here.

Fortification is adding nutrients to foods to prevent deficiencies and improve population health, often beyond what the food naturally contains. Adding folic acid to refined grains fits this because milling removes nutrients, and folic acid is added to raise folate intake across the population to help prevent neural tube defects. Enrichment would be restoring nutrients to the levels they had before processing (commonly iron and some B vitamins restored in refined grains); this case uses folic acid for a broader health purpose, so fortification. Depletion isn’t occurring here.

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